So we were tooling around NE Ohio and happened to roll through Austinburg, Ohio. Yeeehaw.
Your typical wholesome small town USA place where overalls have been trending since JFK’s presidency.
As we negotiated through the bustling center of town, one intersection, we passed by this nondescript place and there it was.
“Them’ fightin’ words round here…” So of course, we had to stop.
Perched on the corner of Main and State in Austintburg, the owners had a tough time naming this place. The “Corner Bar” features good food liquor and proudly displays a “Home Cookin” sign on a what appears to be a door w/ a 5 ft step.
As we found the concrete step entrance in, I found the mantra proudly displayed on the side of the bar.
“Where the flock are we?”
Inside, it mirrored a scene from the movie “Children of the Corn” where every possible piece of crap left outside was nailed to the wall by Jethro. May I remind you other such classy places like Ruby Thursdays or TGIMcFunsters nail things to the wall too…but those are professionally mounted. This stuff? Hillbilly Bob just nailed every piece of paper he has ever owned on the wall and called it his little-slice-of-dating-your-cousin heaven.
Hey-isn’t that Fire Department Sign supposed to be up next to the fire station? I’m just sayin.
BTW-I think the chairs were on loan Monday thru Saturday from the local church. Gotta hand it to co-op sharing of resources.
Lets talk about the self-proclaimed “World’s Best Burgers!!”.
I’ll bullet point this so that you’ll have time to pause, close your eyes, and shake your head in disappointment.
*Bread was smashed and older. C’mon, at least have fresh bread.
*AND-if you’re gonna toast the bread, at least put butter on it.
*Do not use lettuce you got last week
*Nice job on the thick layer of Kraft American Singles Cheese. Melty.
*Burger was commercially bought preformed. Bleh.
*Consider placing this new-found spice, called salt, on your government formed patty. It may help the cardboard aftertaste.
*Tomato was cut by a blind guy with a spork.
*I had 4 different cuts of onions as toppings.
*Pickles should never be warm.
*It’s all about size as this burger was relatively small.
*The prefabricated government onion rings were a piss poor example of onion rings. Should have been called “Batter in circle shape”
*Marketing point: Don’t tout this as “the best burger in the world” when you don’t even shape the patty yourself.
So needless to say, we continue to stick to our guns about where we believe the best burger in the world.
***Click here to see our hands down best burger in the world***.
What did we learn? Well, if you’re driving through Austinburg Ohio, it would behoove you to never let your foot off the gas pedal as Cleatus’ Corner Bar for Shady People should remain shady.
Reporting live from QuarryLaneFarms…










10 comments
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September 10, 2010 at 1:55 pm
Yeeehaw! This is NOT the Worlds Best Burger #fail « QuarryLaneFarms | www.wigont.com
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September 10, 2010 at 5:46 pm
Wifey
Funny post, QLF. But can’t believe you actually ate that.
September 10, 2010 at 8:48 pm
lori
Dude…Apparently, you DID not know where you were at ALL…
You were in AustinBURG, not AustinTOWN.
Ashtabula County, baby….NO good food to be had out THAT way.
There is a Wendy’s & McD @ Exit 3 – route 528 – good luck!
September 10, 2010 at 11:36 pm
quarrylanefarms
Damn Aunt L-Correctomundo! Thanks.
And changed. Nice catch.
Clearly had some issues that day.
Always having some issues.
Munchamuncha!
October 27, 2010 at 8:04 am
charB
what’s wrong with warm pickles?
October 29, 2010 at 4:13 pm
quarrylanefarms
Pickles need to be cool or cold to contrast with the burgers. Crisp!
Besides, I haven’t had a warm pickle that “snapped”
November 5, 2010 at 5:48 am
charB
that’s what lettuce is for. pickle flavor is better, warm. seems’ you like vlassic crispy pickles
November 5, 2010 at 10:23 pm
quarrylanefarms
Warm pickles? If warm pickles were better, why does most jars of pickles say “serve cold”?
Or even more basic, the phrase is “cool as a cucumber”…not “hot as a cucumber”.
Vlassic? Not really.
Lately, I adore the Don Herman & Sons Kosher Dill Pickles from Garrettsville, Ohio.
February 3, 2011 at 12:56 pm
Lisa
I don’t know about their burgers, but they have the best wings ever! We don’t stay and eat (for obvious, above-stated, reasons), we always take-out, but we haven’t found wings to beat theirs yet!
February 3, 2011 at 3:02 pm
quarrylanefarms
Lisa-Agree on the “dining room”.
Are you serious? Wings?
What’s so good? Sauce? Crispy? Big?
Our vote for best wings? Anchor Bar in Buffalo or AMP150 in Cleveland.
Have you tried those places?